Top L & R: Lemon pepper Center: BBQ Bottom L: Adobo Bottom R: Buffalo ___________________ Baked chicken wings can be quite irresistible on the evening-snack plate and even the dinner plate, when accompanied by a hearty carb and salad on the side. Realistically, I do not prepare all four kinds simultaneously. The magic number is usually two, with an occasional upgrade to three. Only once have all four varieties been prepared in a decadent batch. Glad I took a photo that time. And yes, I know that there are five on the plate instead of four. (Alas, I took a spontaneous photo of an inviting serving plate rather than a carefully staged photo for the recipe. Maybe I shall remedy that the next time I make all four again.) ___________________ Ingredients: For 5 chicken wings of each style (total 20) Buffalo wings:
Before baking:
I purchased bubble/boba tea twice and had two complaints both times: too sweet and too expensive. Add to that the desire to have bubble tea using the teas I usually drink at home (a wide variety from the somber Earl Grey to the playful ginger-lemon), and I had no reason to not brew my own tapioca-studded cold concoction. It is alarming to wonder about the sugar-content in the saccharine store-bought version, since the homemade kind is by no means low on sugar. This drink works wonders on summer afternoons, be they pleasant or scorching. ___________________ Ingredients:
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December 2023
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